Meat Pierogi
(4.9) Customer FavoriteClassic Polish pierogi filled with seasoned meat, wrapped in soft pierogi dough. A hearty comfort meal perfect with onions, butter, sour cream, or a pan-fried finish.
$9.00 / per dozen
12 pierogi per dozen
Order Meat Pierogi
Each quantity equals one dozen pierogi.
Each quantity equals one dozen pierogi. Choose refrigerated or frozen before adding to cart.
About Our Meat Pierogi
Our Meat Pierogi are a traditional Polish favorite filled with seasoned meat and wrapped in soft pierogi dough. They are hearty, comforting, and perfect for lunch, dinner, family meals, or holidays.
- Seasoned meat filling
- Soft traditional pierogi dough
- Perfect for hearty dinners
- Great with onions, butter, or sour cream
- Available refrigerated or frozen
How To Cook Pierogi
- Bring salted water to a gentle boil.
- Add pierogi and stir lightly.
- Cook 3–5 minutes, until hot and floating.
- Optional: pan-fry in butter until golden.
- Do not thaw before cooking.
- Add frozen pierogi to gently boiling water.
- Cook 6–8 minutes, stirring gently.
- Drain and add butter or pan-fry.
- Boil first until heated through.
- Add butter or oil to a skillet.
- Pan-fry 2–4 minutes per side.
- Serve with onions or sour cream.
Nutrition & Product Facts
Nutrition Facts
Serving Size: 4 pierogi
Servings Per Container: 3
Nutrition values are estimates. Replace with your verified label once finalized.
Product Facts
Serve With
Frequently Asked Questions
Can I freeze refrigerated meat pierogi?
Yes. Refrigerated meat pierogi can be frozen for later. Keep them sealed well and cook from frozen when ready.
How long do meat pierogi last?
Refrigerated pierogi are best used within about 5 days. Frozen pierogi are best used within about 3 months.
Do I need to thaw frozen pierogi before cooking?
No. Cook frozen pierogi directly from frozen in gently boiling water, then optionally pan-fry after boiling.
Ready to Enjoy Authentic Polish Meat Pierogi?
Add to cart and enjoy homemade flavor anytime.
Customer Reviews
Meat Pierogi Reviews
Customers love these meat pierogi because they are hearty, savory, filling, and easy to serve for dinner, holidays, or a quick Polish comfort meal.
Very hearty and flavorful. The meat filling tastes traditional and homemade.
Great dinner option. I pan-fried them with onions and they came out perfect.
Classic Polish flavor. These remind me of pierogi from home.
Good filling, soft dough, and very satisfying. Definitely ordering again.
The refrigerated ones cook fast and taste fresh. Perfect for busy nights.
Pan-fried after boiling and they were golden, crispy, and delicious.
Simple, comforting, and authentic. Great with sour cream.
Good portion for the price. One dozen is perfect for dinner or sharing.
The meat filling has a nice texture and the pierogi hold together well.
Reliable, tasty, and easy to cook. Frozen option is great to keep stocked.